COLOMBIA – PAPAYO AFTERGLOW – LUIS ANÍBAL CALDERÓN – NATURAL
NOTES: Sweet papaya, red berries, stone fruit and panela.
A vibrant natural Colombian exotic coffee from Luis Aníbal Calderón at Villa Betulia.
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About this coffee
- Altitude: 2100 MASL
- Farmer: ADORSI
- COUNTRY: ETHIOPIA
NOTES: SWEET PAPAYA, RED BERRIES, STONE FRUIT AND PANELA.
Papayo Afterglow is a vibrant natural-process coffee from Villa Betulia, Colombia, produced by Luis Aníbal Calderón and grown at 1,500–1,650 metres above sea level.
Made from heirloom varieties, this expressive Colombian coffee brings lush papaya, ripe red berries, stone fruit and panela sweetness to the cup, balanced by juicy acidity and a syrupy finish.
