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Kaleske 2018 Plenarius Viognier

Kaleske 2018 Plenarius Viognier


Great length, Orange peel, syrupy texture, with a bitter aperitif finish.


This new 2018 release of Plenarius is again made in the same way as previous vintages. Certified organic and biodynamic Viognier grapes destemmed to an open top fermenter – skins, seeds and juice together. Wild yeast fermentation with hand-pumpovers, treated like a red wine. Then after 8 days on skins filled to barrel for 10 months maturation prior to bottling with absolutely no additions, 100% grapes in the bottle.

Made in a more patient slower Old world Style


Sign up to get first preorder allocations for the new release Indian Riverdale

Releasing 25/9/2020 9:30AM