A Sri Lankan black estate tea and green tea blended with cornflowers and safflowers. To finish, it is infused with strawberry flavours.
Origin- Sri Lanka
Appearance- A dried, slightly rolled leaf blended with cornflowers (blue) and safflowers (red)
Taste- A fruity, sweet flavour combined with the traditional qualities of Ceylon teas
Brew Time & Temp- Steep for 4 mins at 95-100C