Can also be known as Camellia Sinensis or China Bush.
A delicate tea from the buds of the tea plant camellia sinensis. The liquor is pale and fragrant with a clean refreshing finish.
Origin - China
Appearance - The bud of the camellia flower which has been naturally dried.
Taste - A fresh, floral flavour consistent with high-grown teas.
Brew time and temp - Steep for 3 minutes at 85C.